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FACT SHEET
Show Title : FOOD AND HOTEL MALAYSIA 2011
The 11th Malaysian International Exhibition of Food, Drinks, Hotel, Restaurant & Foodservice Equipment, Supplies, Services & Related Technology
Held alongside : Propak Malaysia 2011
Culinaire Malaysia 2011
Incorporating : Halal Food Asia 2011
Bakery & Confectionery Malaysia 2011
Status : Malaysia's Official Food & Hotel Show
Venue : Kuala Lumpur Convention Centre (KLCC)
Date : 20-23 September 2011
Endorsement & Support : Ministry of Tourism, Malaysian Association of Hotel, Chefs Association of Malaysia, the Malaysian Food & Beverage Executive Association and MATRADE
Opening Hours : 10.00 am - 6.00 pm (20 - 22 September 2011)
10.00 am - 5.00 pm (23 September 2011)
Admission : The exhibition is open to all professionals, trade and business visitors related to the food and hospitality industries only
 
Participation Statistics
Size Of Exhibition : 10,000 sq. metres
No. Of Participating Companies : 808 from 40 countries (local & international)
No. Of Countries /Regions Represented : 40 including;
Australia, Austria, Belgium, Brazil, Canada, China, Denmark, Egypt, France, Germany, Hong Kong, India, Indonesia, Iran, Ireland, Italy, Japan, Korea, Malaysia, Mexico, The Netherlands, New Zealand, Norway, Philippines, Poland, Portugal, Singapore, South Africa, Spain, Sri Lanka, Sweden, Switzerland, Taiwan, Thailand, Turkey, United Arab Emirates, United Kingdom, United States of America, Vietnam & Yemen
Previous Shows : FHM 1993, 1995, 1996, 1997, 1999, 2001, 2003, 2005, 2007, 2009
Expected Trade Visitors : 20,000
Future Show : FHM 2013
The 12th Malaysian International Exhibition of Food, Drinks, Hotel, Restaurant & Foodservice Equipment, Supplies, Services & Related Technology
 
20 - 23 SEPTEMBER 2011, KUALA LUMPUR MALAYSIA
20- 22 Sept 2011 - 10am - 6pm | 23 Sept 2011 - 10am - 5pm
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